Thursday, February 2, 2017

Recipe: Poppy Seed Dressing

Hey cupcakes, I hope everyone is having a great start to February! :D I can't believe that the first month of 2017 is already over!!!! Surprisingly, I have been eating a lot healthier and sticking to my New Year's Resolution! <3 I eat a salad at least once a day, so I thought I would tell you all how to make my absolute favorite dressing: Poppy Seed! This dressing is totally unique and has a sweet yet tangy flavor to it. I totally recommend you try it!!! :)

Image result for poppy seed dressing
What You Need:
-⅓ cup red wine vinegar
-1 tsp. Dijon mustard
-1 ½ tbl. Poppy seed
-½ cup sugar
-1 cup canola oil

What To Do:
1. Combine vinegar, sugar, and mustard in a bowl.
2. Slowly whisk in canola oil. 
3. Stir in poppy seeds! 
4. Ta-da! The dressing will be a purply color because of the red wine vinegar, and it is so yummy!!!

What is your favorite dressing for salads? Comment below and don't forget to follow me! <3
Image result for salad gif

1 comment:

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